Topped with queso fresco, cilantro, and chile dust, and served in warm flour tortillas with a side of chips and salsa ($7.99 for chicken, $8.99 for steak). Street Corn Tacos – Grilled marinated chicken or steak, fresh corn, lettuce, and garlic lime sauce. The 8-week LTO will feature a Street Corn Platform with a tasty twist on five menu favorites: I added a mildly hot salsa and devoured the entire bowl.Tijuana Flats today announced the launch of its Street Corn Takeover LTO, which will bring a new take on iconic street corn flavors to five different menu items from June 7 through August 1. Ingredients include light salsa based rice, black beans, hand-made pico, fresh guacamole & green onions & served in a bowl. This is basically a large burrito without the tortilla. They have a nice salsa bar with a guides to how hot each one is – and hot is very hot!
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